The fermentation techniques used for this cuvée produce a very fruity wine that is crisp and delicious on the palate. Voici Mon Secret reveals flavours of citrus (grapefruit), fresh mint and passion fruit. These are underpinned by a juicy and easy-to-drink character created by the natural aspect of this low-alcohol wine, reminiscent of fruit juice. Enjoy simply as an aperitif, or with seafood, grilled jumbo prawns, fish or salad. This cuvée is the result of plot-by-plot selection of Colombard on terroirs limiting sugar levels during the ripening phase. After gentle skin-contact maceration and ageing on the lees at a very low temperature, the grapes produce an easy-to-drink wine at 9% abv. A cuvée naturally low in alcohol that expresses all the originality of Gascony’s exotic and juicy wines and their intrinsic fruitiness.