Mastio 2018
The composition of this wine is 100% Sangiovese. The vineyard is located to the south and the soil is located 430 meters above sea level. The soil is described as clayey and sandy with fossil and mineral impurities. After harvesting and pressing, the husks enter the fermentation period, which takes place in concrete tanks and barricades. This is followed by bottling and bottle refining for 4 months. Beautiful, rich ruby color with ripe fruit elements in the nose with a hint of red cherries, strawberries, almonds and green herbs. A well-balanced combination of elegance and intensity with soft tannins and a rich aftertaste. This wine received a 90-point rating in the international competition "World wine awards", and here are some quotes from the members of the jury:
"Deep in color with dry, chopped tannins in taste, followed by crisp red fruit, followed by blackcurrants, prunes, pine, forest cover and a light floral aroma - Sangiovese is quite a strong force. in terms of than the Changi commune of Sangioveses.-Decanter
"Gorgeous aroma! Black cherries and moist tar and fresh, home-made strawberry jam. Shiny, shimmering dark berry fruit with a wonderful touch of wild, briry and deer leaves. Peppermint lift and freshness. -Jancis Robinson
